EAT ORGANICChoose organic over non-organic produce whenever possible.
REUSE YOUR CUPReduce your consumption of disposable cups when you take out tea or coffee.
QUIT STRAWSReduce your consumption of single use plastic straws.
EAT LESS MEATReduce your meat consumption on chosen days of the week.
RECYCLE YOUR WASTESeparate and recycle paper, plastic, glass, cans and organics.
REDUCE PACKAGINGBuy less packaged product any time you can.
BUY ECO LABELSPay attention to the products you buy and understand their labels.
WASTE LESS FOODReduce the amount of food you waste.
REUSE YOUR BAGReduce your consumption of plastic shopping bags.
EAT IN SEASONChoose produce that is currently in peak season.
CARPOOLUse car-pooling services instead of driving alone.
EAT PLANT BASEDReduce your consumption of animal products on chosen days of the week.
EAT LOCALOnly eat regional produce on chosen days of the week.
BIKE MOREChoose to bike instead of driving whenever possible.
LIGHT SAVINGSwitch off unnecessary lights whenever you can.
SAVE ENERGYAvoid unnecessarily wasting energy at home.
SAVE WATERAvoid unnecessarily wasting water at home.
REUSE YOUR BOTTLEReduce your consumption of plastic bottles.
COMPOST WASTECompost your organic waste instead of sending it to the landfill.
QUIT PLASTICSend no waste to landfill on chosen days of the week.